Sweet Finger Foods from Lee Young-Ae’s ‘Banquet’

‘Date dumpling’ and ‘Yakbab (flavored rice)’ appeared on the feast scene of the Joseon Era in SBS Special, Lee Young-Ae’s ‘Banquet.’

‘Yakbab’  takes a lot of effort. With its glossy looks, it takes much more effort than it seems. First, rice is steamed, but the process is not simple.

The traditional ‘date dumpling’ from the Joseon Era From outside, it looks like a simple date, dried with sun light of fall. However, once you take a bite, it tastes different. It is flavorful, a bit bitter but sweet. 


 I really~ really like 'Yakbab' and I'm happy that elegant LeeYoung-Ae' introduced.

Please take this, when you come to korea^^

If you want to read more~

http://www.getitk.com/english

http://www.getitk.com/chinese

http://www.getitk.com/japanese

Lunar New Years Special – Lee Young-Ae’s ‘Banquet’

Hello~~ friends! Happy Lunar New Years~^^

Yesterday was January 1st lunar. Koreans do not work for three days. but Chinese people spend a month to rest!  My Chinese friends departed from Korea to motherland. Hmm... but our translation is going to be continued ~~ :) 

Lee Young-Ae’s ‘Banquet’ will feature two episodes shot over six months. The first episode is ‘Communications’ through food, and second episode is ‘Exchange’ through meat, focusing on food culture in Joseon Dynasty.

After a long break, actress Lee Young-Ae will show her presence on TV through a documentary about Korean food culture.

Lee Young-Ae visits President Han Bok-Ryeo of Institute of Korean Royal Cuisine to learn how to cook Royal Cuisines.

Lee Young-Ae held a Korean food gala

She is still beautiful ~~~I am happy she introduces Korean food.

If you want to read more ~

http://www.getitk.com/english

http://www.getitk.com/chinese

http://www.getitk.com/japanese